St. Patrick's Day Food Specials

Valentino’s Restaurant Dinner Specials for St. Patrick’s Day

FEATURED SATURDAY – MONDAY
MARCH 15, 16 & 17, 2025

Corned Beef & Cabbage Dinner – $22
Served with baby carrots and potatoes.

Sheppards Pie – $20
Seasoned ground beef, simmered with brown gravy,
peas, carrots. Topped with mashed potatoes, mixed
cheese and oven browned.

Shrimp Po-Boy – $20
Cajun deep fried shrimp, served on a hoagie roll
and topped with cole slaw, house made remoulade
and green onions. Served with potato wedges.

Key Lime Pie Slice – $9
A deep dish key lime pie slice with
a graham cracker crust.

WHILE SUPPLIES LAST. MANAGEMENT RESERVES ALL RIGHTS.